Introducing the Duke 613-E3XX/PFB-2 Convection Oven with Proofer Base – a culinary powerhouse that brings precision and convenience to your kitchen. This top-of-the-line electric single-deck oven is a game-changer, equipped with a proofer base for perfecting your bread and pastry creations. Whether you're a professional chef or a passionate home baker, this oven is designed to meet your highest expectations.

Featuring a spacious 38-inch width and a robust stainless steel construction, the Duke 613-E3XX/PFB-2 is built to last. The oven's stainless steel 65/35 dependent doors, complete with a window, offer a clear view into the cooking process, while the spring-loaded left-hinge glass door on the proofer adds a touch of convenience.

Inside, the porcelain interior ensures easy cleaning and maintenance, allowing you to focus on your culinary creations. The solid-state digital time and temperature controls, with a temperature range of 200°-500°F, provide precise command over your cooking, while the 12-hour countdown timer and cook & hold feature add versatility to your kitchen endeavors.

The 2-speed fan and pulse fan capability enhance airflow for even and consistent cooking results. The proofer base, with a 16-pan capacity, is equipped with a solid state temperature control and an electric dial timer, ensuring your bread and pastries rise to perfection.

Move this culinary marvel with ease, thanks to the convenient casters. Trust in the quality and reliability of Duke Manufacturing – a name synonymous with excellence in the culinary industry. Elevate your baking experience with the Duke 613-E3XX/PFB-2 Convection Oven with Proofer Base – where precision meets convenience in every culinary creation.